Spicy curry soup with a twist. Coconut based curry tasty rich concentrated curry broth, steaming hot, noodles with garnishes thrown in. Meat, typically chicken as a non-vegetable added kick. Eating this dish in the tropics (like Malaysia or Singapore) where the humidity is high, and you sit and eat, and feel like you are in a sauna, is the real experience of eating this dish: Not in an airconditioned restaurant. Anyway this site is all about laksa, how to cook it and where I have found it in my travels.